Each must be the last

Bloom-again azaleas don’t flower as profusely in the spring, but the payoff comes
in summer and fall when they return with more to show. Farewell flowers, October, 2018

“Each golden day was cherished to the full, for one had the feeling that each must be the last. Tomorrow it would be winter.” Elizabeth Enright

A great many of us have experienced an unusually warm autumn so far, though it seems the cold weather is creeping in. Eager for cooler temperatures, having had our fill of too-warm afternoons and turbulent weather, we feel a wistful longing for golden fall days that strike the perfect balance between summer and winter.

The three-season azaleas are blooming one last time before winter.

In Virginia, our trees are barely beginning to turn, and I’m hoping we will have at least a few weeks to enjoy foliage before the leaves fall. But I’ve enjoyed the lingering blooms of this warm October. At our York home the remnants of summer colors are overlapping with the beginning of the camellia flowers.

An early camellia bloom joins in the fall festival. Can you tell I like pink?

The crape myrtles are starting to fade, but the flowers are hanging on.

Same goes for the Walker’s Cat Mint, a hardy plant if ever there was one.

Early this year, in a rare burst of optimism, I decided to plant a blackberry bush in our back yard near the deck. The young K-Mart clerk who talked me into buying the inexpensive plant assured me that it would not be hard to grow. Her enthusiasm when describing her own blackberry plants was contagious, and I decided to take a chance, though I was already preparing for disappointment by telling myself that my own little blackberry bush was unlikely to do very well with only the sporadic care I would be able to give it.

But the K-Mart clerk was right; the plant did beautifully. I’ve even been able to eat a few berries from it. Here is one that I picked most recently, big and ripe and delicious as only a home-grown fruit can be. Now I will try to nurture the plant (which has grown almost as tall as I am) through the coming winter.

Believe me, it was YUMMY!

Are there traces of summer still lingering in the region you call home? Or, if you live south of the equator, has spring broken through the chill yet? Seasons bless us with the repeated reminder that life is fragile and subject to change. With the cycles of nature, our eyes are opened anew to the sobering truth that we almost never know when we are experiencing the last of anything precious– or at least a temporary parting from what we’ve grown to take for granted. Whatever this day brings you, cherish it to the full. For better or worse, it will soon be gone.

This post was first published seven years ago today. 

This page is not designed for viewing on cell phones, but you can get a less distorted version of the photos if you click on the “view on blog” link at the top right of the screen. The original post, comments and photo are linked, along with two other related posts, at the individual post views. These links to related posts, and their thumbnail photos, do not appear in the blog feed; they are only visible when viewing the individual posts by clicking on each one. I have no idea why, nor do I know how they choose the related posts. That’s just the way WordPress does things.

2 Comments

  1. suzypax's avatar

    Good morning, Julia!

    Last night the temperatures dipped below freezing here. I covered a lot of my outdoor plants, so it will be interesting to see what survived. Wisdom would suggest that it’s time to harvest the last tomatoes, whether they’re still green or not.

    Oh my! It looks like i may be able to post this! I’ve had some struggles with that, lately.

    • Julia's avatar

      Hi Susan, I brought my plants in nearly a month ago when we had a “freeze warning.” Maybe it’s my imagination, but it seems like it got cold much earlier this year than usual. We have had a few relatively warm days, but I’m afraid those are past. On the plus size, my lemon plant had 7 lemons that seemed determined to stay green…but when I brought it in, they started to turn yellow very quickly! I haven’t noticed this in past years…

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