Tag Archives: fruits
Flowerbeds with edibles
“Creating your own urban farm is as simple as planting your flowerbeds with edibles.” — Greg Peterson Given my failures at trying to keep the squirrels out of our tomatoes, I tend to doubt that it’s as simple as Peterson makes it sound. Still, I find the idea intriguing. I don’t want to give up my …
Bright and demanding
“She liked anything orange: leaves; some moons; marigolds; chrysanthemums; cheese; pumpkin, both in pie and out; orange juice; marmalade. Orange is bright and demanding. You can’t ignore orange things.” — Catherynne M. Valente Though I’ve never thought of orange as one of my favorite colors, I love the way it brightens this time of year. …
We more than gain
“Autumn is the mellower season, and what we lose in flowers we more than gain in fruits.” ― Samuel Butler Happy first day of fall! I hope this season is full of delightful gifts for you. What do you most look forward to at this time of year? Feel free to share some of your …
With looks and money
“A fruit is a vegetable with looks and money. Plus, if you let fruit rot, it turns into wine, something Brussels sprouts never do.” — P. J. O’Rourke I love fruit! A good, ripe nectarine or some cold watermelon can instantly improve a hot summer day (or even a cold winter day, assuming such fruits …
Your great-grandmother wouldn’t
“Don’t eat anything your great-grandmother wouldn’t recognize as food.” — Michael Pollan As a carb-craving sweet-toothed treat junkie, I must admit that learning to eat my vegetables has been an ongoing effort for me. There are a few I really enjoy: tomatoes, spinach, corn on the cob, field peas or most other legumes, preferably fresh …
Produced in a garden
“For all things produced in a garden, whether of salads or fruits, a poor man will eat better that has one of his own, than a rich man that has none.” — J. C. Loudon We are now approaching the time of year when those of us just coming out of springtime will soon be able …
Each must be the last
“Each golden day was cherished to the full, for one had the feeling that each must be the last. Tomorrow it would be winter.” ― Elizabeth Enright A great many of us have experienced an unusually warm autumn so far, though it seems the cold weather is creeping in. Eager for cooler temperatures, having had …
Something worth more
“I work hard in the orchard, not for the money anymore, but for something I can’t explain. Something worth more than money.”― Steven Herrick I have only faint childhood memories of occasionally picking fruit. I recall muscadines, and plums, and the blackberries that grew in the wild bushes surrounding the pond behind our home. One year …
Flowerbeds with edibles
“Creating your own urban farm is as simple as planting your flowerbeds with edibles.” — Greg Peterson Given my failures at trying to keep the squirrels out of our tomatoes, I tend to doubt that it’s as simple as Peterson makes it sound. Still, I find the idea intriguing. I don’t want to give up my …
Bright and demanding
“She liked anything orange: leaves; some moons; marigolds; chrysanthemums; cheese; pumpkin, both in pie and out; orange juice; marmalade. Orange is bright and demanding. You can’t ignore orange things.” — Catherynne M. Valente Though I’ve never thought of orange as one of my favorite colors, I love the way it brightens this time of year. …
We more than gain
“Autumn is the mellower season, and what we lose in flowers we more than gain in fruits.” ― Samuel Butler Happy first day of fall! I hope this season is full of delightful gifts for you. What do you most look forward to at this time of year? Feel free to share some of your …
With looks and money
“A fruit is a vegetable with looks and money. Plus, if you let fruit rot, it turns into wine, something Brussels sprouts never do.” — P. J. O’Rourke I love fruit! A good, ripe nectarine or some cold watermelon can instantly improve a hot summer day (or even a cold winter day, assuming such fruits …
Your great-grandmother wouldn’t
“Don’t eat anything your great-grandmother wouldn’t recognize as food.” — Michael Pollan As a carb-craving sweet-toothed treat junkie, I must admit that learning to eat my vegetables has been an ongoing effort for me. There are a few I really enjoy: tomatoes, spinach, corn on the cob, field peas or most other legumes, preferably fresh …
Produced in a garden
“For all things produced in a garden, whether of salads or fruits, a poor man will eat better that has one of his own, than a rich man that has none.” — J. C. Loudon We are now approaching the time of year when those of us just coming out of springtime will soon be able …
Defeat Despair 